Polarbröd Soft Wheat Bread

Polarmetoden Shocked-freezed for freshness

We freeze our bread as soon as it leaves the oven. This allows us to preserve the bread’s freshness, great taste and nutrients without artificial preservatives. It also minimizes waste. Since the bread thaws in only a few minutes, you can leave it in the freezer until you need it, which ensures that it retains its fresh deliciousness.